Production of bioactive-loaded nanocapsules by high pressure homogenizers

Fernandez-Avila, Cristina; Hebishy, Essam; Arranz, Elena; Donsi, Francisco; Jose-Trujillo, Antonio

Production of bioactive-loaded nanocapsules by high pressure homogenizers

https://hdl.handle.net/10779/lincoln.24382963

chapter

posted on 2024-03-12, 18:28 authored by Cristina Fernandez-Avila, Essam Hebishy, Elena Arranz, Francisco Donsi, Antonio Jose-Trujillo

<p>This chapter discusses the current (and potential) applications of HPH/ UHPH to produce bioactive-loaded nanostructures for encapsulation of food bioactive compounds (lipids, vitamins, phenolic antioxidants, minerals, flavors, or colors) and outlines recent research on nanostructured materials aimed at producing scalable and nontoxic products.</p>

History

School affiliated with

National Centre for Food Manufacturing (Research Outputs)

Publication Title

Nanoencapsulation of Food Ingredients by Specialized Equipment

Volume

3

Pages/Article Number

251-340

Publisher

ELSEVIER

ISBN

9780128156728

Date Submitted

2020-02-04

Date Accepted

2019-10-25

Date of First Publication

2019-10-25

Date of Final Publication

2019-10-25

Date Document First Uploaded

2020-02-04

ePrints ID

39956

Usage metrics

Keywords

bioactive-loaded nanocapsule s high pressure homogenizers

Production of bioactive-loaded nanocapsules by high pressure homogenizers

History

School affiliated with

Publication Title

Volume

Pages/Article Number

Publisher

ISBN

Date Submitted

Date Accepted

Date of First Publication

Date of Final Publication

Date Document First Uploaded

ePrints ID

Usage metrics

Categories

Keywords

Licence

Exports