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A survey of nutritional education within the Holiday Activities and Food program across England

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posted on 2024-11-11, 16:35 authored by Emily Mann, Paul StreteskyPaul Stretesky, Greta DefeyterGreta Defeyter
<p>A self-completion, cross-sectional online survey design was adopted. Non-probability purposive sampling was used to collect data from HAF club leads (n = 147) from across England. Data were analyzed using descriptive statistics and frequencies. </p>

History

School affiliated with

  • College of Arts, Social Sciences, and Humanities (Research Outputs)

Publication Title

Frontiers in Public Health

Volume

12

Pages/Article Number

1425468; pages 1-15

Publisher

Frontiers Media

eISSN

2296-2565

Date Submitted

2024-05-15

Date Accepted

2024-08-23

Date of First Publication

2024-09-04

Date of Final Publication

2024-09-04

Relevant SDGs

  • SDG 2 - Zero Hunger
  • SDG 3 - Good Health and Well-being
  • SDG 10 - Reduced Inequality

Open Access Status

  • Open Access

Date Document First Uploaded

2024-10-20

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